Butcher Shop Menu
Wholesale to the Public
Prices Subject To Change
*Same Day Orders Are Not Currently Guaranteed*
Pick Up OR Delivery to Santa Barbara, Goleta & Carpinteria Only
Items NOT available for shipping
Hours: Mon - Fri: 9am - 6pm • Sat: 10am - 6pm • Sun: 11am - 6pm
220 Gray Avenue, Santa Barbara, CA 93101
EMAIL: ORDERS@SHALHOOB.COM
(805) 963-7733 x2
BEEF STEAKS
FILET MIGNON STEAKS CENTER CUT
FILET TAILS & PIECES
FLANK STEAKS (APPROX 2 LBS. EACH)
NEW YORK STEAKS
PORTERHOUSE STEAKS
RIB EYE STEAKS
RIB EYE STEAKS BONE IN & FRENCHED
SPECIAL SIRLOIN STEAKS
T-BONE STEAKS
PRIME RIBS & SHORT RIBS
PRIME RIB BONE IN PRIME GRADE
PRIME RIB BONE IN CHOICE GRADE
PRIME RIB ROAST BONELESS
BEEF BACK RIBS *MEATY*
BEEF SHORT RIBS BONE IN
BEEF SHORT RIBS BONELESS
BEEF ROASTS
BEEF BRISKET *WHOLE* 13 LBS. AVERAGE
BEEF BRISKET *FLAT OR POINT* 5-7 LBS. AVERAGE
BEEF CHUCK ROAST
FILLET MIGNON ROAST 4 LBS. AVERAGE
NEW YORK ROAST CHOICE
PICANHA (BRAZILIAN ROAST)
TRI TIP AS IS TRIMMED
TRI TIPS SEASONED &/OR TENDERIZED
GROUND MEATS
GROUND BEEF PATTIES - 1/3 LB. - 30 PER BOX
GROUND BEEF 20% FAT
GROUND CHUCK 15% FAT
GROUND SIRLOIN/ROUND 8% FAT
GROUND LAMB 15% FAT
GROUND MEAT LOAF 70% CHUCK 30% PORK
GROUND PORK 18/20% FAT
GROUND TURKEY BREAST 7% DARK *FROZEN*
GROUND VEAL 12% FAT
OTHER MEATS, STEW, & STOCK
BEEF BONES CUT
BEEF STEW MEAT (BROCHETTE)
GRASS FED BEEF LIVER
CHICKEN BONES (BREAST)
PORK ITEMS
PORK BELLY
PORK BABY BACK RIBS - XTRA MEATY
PORK LOIN ROAST BONELESS (MIN 2 LB.)
PORK CHOP BONELESS
PORK CHOPS BONE IN
PORK CROWN ROAST - 20 BONES
PORK RACK - FRENCHED
PORK SPARERIBS
PORK TENDERLOINS
HAM HOCKS (SMOKED)
SLICED CHEESE - 1 LB. PACKAGES
MONTEREY JACK
SHARP CHEDDAR
SWISS
PROVOLONE
BACON (SHALHOOB'S OWN RECIPE)
THICK SLICED 10/12
SAUSAGES - 1/4 POUND (4 per package)
BRATWURST
CHORIZO SAUSAGE BULK
HOT DOGS ALL BEEF
HOT LINKS
HOT LINKS CHIPOTLE
ITALIAN SAUSAGE BULK
ITALIAN SAUSAGE LINKS
JALAPENO SAUSAGE LINKS
CHICKEN PESTO ITALIAN LINKS
TURKEY JALAPENO SAUSAGE LINKS
TURKEY SAUSAGE LINKS
SLICED LUNCH MEATS BY THE POUND
SMOKED TURKEY BREAST
SMOKED TRI TIP
BLACK FOREST HAM
ITALIAN SALAMI
POULTRY ITEMS
CHICKEN BREAST BONELESS SKINLESS
CHICKEN BREAST BONELESS SKIN ON
CHICKEN BREAST -BONE IN
CHICKEN LEGS (DRUM & THIGH)
CHICKEN DRUMSTICKS
CHICKEN BONELESS THIGH MEAT
CHICKEN THIGHS BONE IN
CHICKEN WING (5 LB. BAG)
CHICKEN WING DRUMMETTES (5 LB. BAG)
DUCK BREAST BONELESS SKIN ON
DUCK LEGS WHOLE (DRUM & THIGH)
DUCKS WHOLE (APPROX. 5 LBS. EACH)
CHICKENS WHOLE (APPROX. 3 LB. EACH)
CHICKENS SPLIT OR QUARTERED
QUAIL- SEMI BNLS. 4/6 OZ. EACH (4 to pkg.)
TURKEY BRST. BONELESS (4LB OR 8 LB.)
WHOLE TURKEY - ALL NATURAL
WILD GAME
GROUND BISON
GROUND BOAR
GROUND BUFFALO
GROUND VENISON
LAMB ITEMS
LAMB LEG BONELESS (BUTTERFLIED OPTION)
LAMB RIB “LOLLIPOP” CHOPS FRENCHED
LAMB RACK FRENCHED
LAMB SHANKS
LAMB STEW 1' X 1'
VEAL ITEMS
VEAL BONES
VEAL OSSO BUCO
VEAL RIB CHOPS
VEAL SCALLOPINI
VEAL STEW
BEEF JERKY
ORIGINAL, PEPPERED, HONEY TERIYAKI, HONEY GLAZED & JALAPENO
6 OZ and 3 OZ
MEAT STICKS
TERIYAKI, PEPPERED & HOT PEPPERED
SHALHOOB SEASONING
16OZ ORIGINAL SEASONING
13OZ ALL NATURAL RED SEASONING
13OZ BBQ RUB
SHALHOOB MEAT COMPANY'S FREEZER PACKAGES
Save Up to 20% Compared to When You Purchase Items Individually.
Order must be placed in advance. No Substitutions.
Pick Up OR Delivery to Santa Barbara, Goleta & Carpinteria Only
“El Presidio”
Santa Barbara Style
(1) Seasoned & Tenderized Tri Tip
(4) Boneless Skinless Chicken Breast
(8) Jalapeno (or) Italian Sausage Links
ONLY $50
“Franceschi”
Santa Barbara Style
(2) Seasoned & Tenderized Tri Tip
(10) Boneless Skinless Chicken Breast
(2) Racks Pork Backribs
ONLY $120
“Anacapa”
Santa Barbara Style
(2) 1-1/2” Thick Pork Chops
(1) Chicken Cut into (4) Quarters
(1) pound Ground Sirloin
(4) Jalapeno (or) Italian Sausage Links
ONLY $35
“Downtown State Street”
Santa Barbara Style
(10) 14oz New York Steaks
(1 per package)
(10) T-Bone Steaks
(1 per package)
4 lbs. Frenched Lamb Racks
(1 per package)
ONLY $400
“Summerland”
Santa Barbara Style
(20) 8oz Boneless Chicken Breast
(2 per package)
(21) 4oz Australian Lamb Chops
(3 per package)
ONLY $125
“Rincon Surf & Turf”
Santa Barbara Style
(2) 8oz Special Sirloin Steaks
1 lb. Large Shrimp Shell Off
ONLY $35
"Paseo Nuevo"
Santa Barbara Style
(6) 8oz Special Sirloin Steaks
(1 per package)
5 lbs. Medium Sliced Bacon
(1 lb. per package)
(8) Jalapeno Sausage Links
2 lbs. Chorizo
(1 lb. per package)
ONLY $65
"Sirloin Lover"
Santa Barbara Style
(20) 8oz Special Sirloin Steaks
(2 per package)
ONLY $135
“Shoreline”
Santa Barbara Style
(10) 8oz Special Sirloin Steaks
(2 per package)
(10) 8oz Boneless Skinless Chicken Breast
(2 per package)
(10) 8oz Boneless Pork Chops
(2 per package)
(4) Racks Pork Backribs
7 lbs. Australian Lamb Racks
5 lbs. Ground Sirloin
(1 lb. packages)
ONLY $350
“Carpinteria”
Santa Barbara Style
(20) 8oz Boneless Skinless Chicken Breast
(2 per package)
(4) Seasoned & Tenderized Tri Tip
(1 per package)
(4) Racks Pork Backribs
(1 per package)
ONLY $245
“Riviera”
Santa Barbara Style
(6) 8oz Boneless Skinless Chicken Breast
(2 per package)
(1) Seasoned & Tenderized Tri Tip
(1) Rack Pork Backribs
ONLY $55
“East Beach”
Santa Barbara Style
(2) 8oz Special Sirloin Steaks
(2) 8oz Pork Chops
1 lb. Ground Sirloin
(1) Chicken Split into (2) Halves
(1) Seasoned & Tenderized Tri Tip
(2) 8oz Boneless Skinless Chicken Breast
ONLY $75
“Waterfront”
Santa Barbara Style
(1) Rack Pork Backribs
(2) 8oz Special Sirloin Steaks
(2) 8oz Boneless Skinless Chicken Breast
ONLY $35
Order Info
No Minimum Order * Custom Packaging & Portions * Home or Office Delivery
Items NOT available for shipping.
EMAIL: Orders@Shalhoob.com
Shalhoob Meat Company is YOUR Neighborhood Butcher Shop. Shalhoob Meat Company takes pride in providing you with the highest quality, all natural, meats and poultry custom cut and packaged for your home.
Our retail butcher counter is open Monday through Friday from 9am - 6pm, Saturdays 10am - 6pm & Sundays 11am - 6pm. We are located at 220 Gray Avenue, off the Garden Street exit on the beach side of the 101 Freeway.
How does it work? Choose your own adventure!
Walk right up to our counter at 220 Gray Avenue in Santa Barbara's Funk Zone and choose from our most popular cuts in the "Grab & Go" cooler, stocked fresh several times a day by our in-house butchers.
Have our amazing butchers custom cut and package as much (or little) as your family needs or your recipe calls for.
Our butchers are your butchers and are available Monday through Friday from 9am until 1pm.
Email your order or inquiry to Orders@Shalhoob.com or give us a call at 805-963-7733 to place your order, and we'll have exactly what you need waiting for you during regular business hours, Monday through Friday 9am - 6pm, Saturday 10am - 6pm & Sunday 11am - 6pm.
Not enough time to stop in? We’ll deliver to Santa Barbara, Goleta & Carpinteria!
Email your order or inquiry to Orders@Shalhoob.com or call us at 805-963-7733 by Noon, Monday through Friday to create a package of custom cut beef, veal pork, lamb and/or poultry and we'll deliver it to your home or office within 24 hours!
If you want to be in the know?
Text the word MEAT to 22828 to join our mailing list for exclusive discounts, coupons and specials!
Butcher Shop: (805) 963-7733