Butcher M-F 9-6, Sat 9-1
Patio Open Mon-Thur 11-3, Fri-Sat 11-8, Sun 11-5

Filet Mignon Roast

Set roast out for 30 minutes at room temperature
Season well using Shalhoob Original Seasoning
Pre heat oven to 500 degrees
Put roast on roasting rack
Place in oven for 20 minutes at 500 degrees
Turn oven to 425 degrees
Cook for an additional 10 to 25 minutes
Check with meat thermometer
Pull roast out at 120 degrees
Total cooking time will be
approximately 25 to 45 minutes
Let stand for 20 to 30 minutes before carving

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